Monthly Archives: September 2014

ILRI food safety researchers present on health impacts of aflatoxins in animal-source foods

On 22 July 2014, Delia Grace and Johanna Lindahl, food safety researchers from the International Livestock Research Institute, presented on aflatoxins, animal health and the safety of animal-source… Source: aghealth.wordpress.com Aflatoxins in contaminated animal feed not only result in reduced … Continue reading

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Smallholders and the livestock revolution

Originally posted on ILRI Clippings:
Goats being herded near a water point in Wajir, northern Kenya (photo credit:┬áRiccardo Gangale). ‘Livestock production in smallholder systems exists throughout the developing world in a great variety of forms. Farm animals contribute considerably to…

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