Sustainable food systems: What it means for CIAT research

38523449936_c9ea8f8cf8_k Mark Lundy is the Leader of Sustainable Food Systems at CIAT

It is big and involves so many processes and actors. Some would even say it’s scary.

I’m talking about the food system, or the movement of food from cultivation of crops to disposal of food scraps.

“It’s everything and it’s nothing. But the important thing about the food system as a concept and as a tool is it allows us to connect things,” said Mark Lundy, leader of Sustainable Food Systems program at the International Center for Tropical Agriculture (CIAT), during the #CIAT50 celebrations at the center’s headquarters in Cali, Colombia.

At CIAT, Lundy is leading efforts to define a sustainable food systems approach, particularly the focus areas of research.

CIAT characterizes sustainable food systems as food systems that “aim at achieving food and nutrition security and healthy diets while limiting negative environmental impacts and improving socio-economic welfare,” and…

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About Dr. Bukar USMAN, mni

I started as a field Veterinary officer with Borno State Ministry of Agriculture and later joined College of Agric, Maiduguri as a lecture & a Researcher in the Department of Animal Health & Production. I was appointed the Provost of the College In 2003. In 2007 I was appointed Hon. Commissioner & Member Borno State Executive Council and later appointed Permanent Secretary with the Borno State Civil Service in 2009. I was the National Facilitator Animal Health, National Programme For Food Security of the Federal Ministry of Agric & Rural Development, Abuja. I was Director, Veterinary Medicine & Allied Products (VMAP) and now Director North East Zone NAFDAC. I’m a member of the National Institute’ (mni), Kuru SEC 40, 2018. I engaged myself in various aspects of the veterinary profession. I founded Sril Group Ltd, Nigeria.

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