On the two central, and under-resourced, assets of the developing world: Women and livestock

ILRI Clippings

Left to right: Thomas Cherenet (Ethiopia), Samuel Chief Ankama (Namibia), Emma Naluyima (Uganda), Amadou Diallo (FAO), Bruce Mukanda (AU-IBAR) (photo credit: ILRI/Apollo Habtamu). 

An interesting discussion took place at a news conference that followed the policy session on Thursday morning (11 May 2017), the fourth of this five-day Multi-Stakeholder Partnership Meeting of the Global Agenda for Sustainable Livestock.

A member of the audience asked the following question of the distinguished panel members, who included ministerial rank leaders of livestock development agenda in several African countries.


In today’s industrialized countries, where many people are fighting obesity and the illnesses that attend it, and where most farm animals are no longer raised on farms but in ‘factories’, it may be understood why some people have an anti-livestock bias, and why cutting back on meat consumption is being advertised as good for human and environmental health as well as for animal welfare.

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About Dr. Bukar USMAN, mni

I started as a field Veterinary officer with Borno State Ministry of Agriculture and later joined College of Agric, Maiduguri as a lecture & a Researcher in the Department of Animal Health & Production. I was appointed the Provost of the College In 2003. In 2007 I was appointed Hon. Commissioner & Member Borno State Executive Council and later appointed Permanent Secretary with the Borno State Civil Service in 2009. I was the National Facilitator Animal Health, National Programme For Food Security of the Federal Ministry of Agric & Rural Development, Abuja. I was Director, Veterinary Medicine & Allied Products (VMAP) and now Director North East Zone NAFDAC. I’m a member of the National Institute’ (mni), Kuru SEC 40, 2018. I engaged myself in various aspects of the veterinary profession. I founded Sril Group Ltd, Nigeria.
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